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COOK / KITCHEN WORKERS in Shelby, Ohio at The GEO Group, Inc.

Date Posted: 2/19/2021

Job Snapshot

Job Description

Facility: ABRAXAS OF OHIO

Compensation Base: 13.00

Compensation Bonus (if applicable): 

 

Equal Opportunity Employer.

 

POSITION SUMMARY:    

This is a support position providing a full range of services to assist the dietary department in the day to day operations.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following.  Other duties may be assigned.

Major Activity:  Prepares and serves daily meals.

  • Provides support for the dietary department by cooking and serving daily meals to the clients.
  • Ensures that the meals served are in compliance with regulatory and licensing
  • Prepares meals in accordance with the established menu.

Major Activity: Maintains cleanliness of dietary department.

  • Maintains the kitchen, dining room and other food storage and preparation areas in sanitary condition.
  • Washes dishes after each meal.
  • Ensures that food storage areas are clean and orderly with stock put away accordingly.
  • Maintains the serving line in a clean and orderly fashion, including polishing all stainless steel surfaces.

Major Activity: Completes required documentation.

  • Completes all necessary dietary related forms/reports as needed. To include but not be limited to: Sharps Inventory, Meal Production Forms, Attendance Forms, all cleaning and cooking checklists and Unit Temperature Checklist.

 

Job Requirements

REQUIRED MINIMUM QUALIFICATIONS:

  • High school diploma or GED and at least 20 hours of instruction in food safety

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